Summer is hot – and so are melons, tomatoes and corn

August 13, 2016 – Come on out early and beat the heat with melons and peaches

The summer heat is intense; the earth is parched; and we’re all ready for a break.  Lucky for us, Mother Nature has an August treat – lush, flavorful and juicy peaches and cantaloupes.

And don’t forget the stars of August – tomatoes and corn. As always, we’ll have a wide variety of traditional and heirloom tomatoes.

Corn and tomatoes

  • Peaches
  • Nectarines
  • Melons
    • Watermelon
    • Honey Dew
    • Cantaloupe
  • Tomatoes of every stripe (including valencia, green zebra, moskovich, nepal, and woomato)
  • Okra
  • Kale
  • Cucumbers
  • Green beans

  • Yellow beans

  • Eggplants
  • Carrots
  • Tomatillo

  • Peppers
    • Bell – green
    • Hot peppers (cayenne, hungarian wax, fish, jalepeno, korean, padron)

  • Onions
  • Garlic
  • Beets
  • Cage free eggs
  • Eggplant
  • Honey
  • Fresh cut flowers
  • Mushrooms
  • Cabbage
  • Zucchini
  • Herbs
  • Apples

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